Seasonally Inspired Recipes from my New England Kitchen
Bowls packed with fresh, delicious goodness! Oven baked falafel bowls are stacked with protein-rich quinoa grains, crispy falafel, tangy feta, crunchy greens and simple homemade tzatziki layered with fresh herbs. Simple to put together, but hard to put down! Ready for some lunch you can feel good about and enjoy? Light and full of fresh flavors…
Hearty, light and filling all at the same time! Chicken and wild rice soup simmered with chopped kale and protein-rich white beans, this easy to make soup is healthy comfort food in one cozy bowl. What the world needs now are bowls of cozy soup with a great balance between pantry staples and fresh ingredients…and…
Oh so simple and delicious! Homemade oven baked falafel is crispy on the outside, tender and full of fresh flavor on the inside. An easy blend of ingredients in the food processor with a high temp bake with a light coat of olive oil gets deep-fried results without the mess or the calories. Are you…
Tender arctic char roasted with smokey and sweet bbq sauce layered on toasted tortillas with pickled red onions, sriracha aioli, and salsa. Switch up your usual fish tacos with this rich and flaky bbq spin! The arctic char for this recipe has been provided by Ice Fresh Seafood. All thoughts and opinions are my own…
Creamy sweet cheesecake with the perfect balance of mint and chocolate hugged by crisp and buttery chocolate graham cracker crust. Mint chocolate chip cheesecake is a great shareable dessert and perfect for making ahead! Today the dessert game is getting switched up! It’s cheesecake time friends. (Yaaaaasss!) But we’re giving it a mint chocolate makeover…
The staple to making restaurant-quality food in your own kitchen is having a really good stock at the ready. A restaurant will typically simmer it’s chicken stock somewhere around 8 hours. Thanks to our handy friend the electric pressure cooker, we can have the best Instant Pot chicken stock in just 4 hours. Step away…
Pillows of cauliflower pasta with the perfect crisp outside and tender inside. The first step to making perfect Trader Joe’s Cauliflower Gnocchi is putting the package directions straight in the trash can and doing it faster and easier, this way. Looking to lighten up pasta night? Add more veggies to your eats? Cauliflower is having its…
Creamy, smokey and spicy! Vegan tofu chipotle aioli is the perfect sauce to slather on tacos, sandwiches or dip your fries in. If you follow a plant-based diet, just want to eat more plants, or want a creamy sauce that also cuts the calories mayo brings to the table this sauce is equally delicious and…
Fluffy small-batch buttermilk pancakes, naturally dyed using beetroot powder and shaped with simple to make foil molds. These heart shaped pancakes are the perfect breakfast – or breakfast for dinner! – for Valentine’s Day or any special occasion with your family. In search of the perfect way to start Valentine’s Day? It’s right here and…
