Delicious Recipes for Every Season
It’s not summer until there are stuffies and chowder! Baked stuffed clams are a New England – and specifically Rhode Island – favorite with fresh chopped quahog clams, buttery crackers, sauteed vegetables, and just a touch of briny sea flavor! If you know, you know. And if you don’t know, you’re about to find out…
Lemon and basil soaked, hand-torn sourdough bread tossed with crisp greens, sweet strawberries and creamy fresh mozzarella. Summer sourdough panzanella salad is paying tribute to the traditional recipe with summery vibes thrown in the mix. Anyone else swimming in sourdough? Listen, you and I both know everyone in their mother is stress baking right now…
Almost too beautiful to eat…almost! Tender ribbons of homemade egg pasta laced with bursts of fresh basil pasta right in the dough! Making this stunning herb-filled pasta dough is easier than you think and tastes restaurant-quality in a simple garlic brown butter sauce. Are your herb gardens kicking into high gear yet? The basil is…
Get crave-worthy steaming hot dinner rolls and cheesy, garlicky, herbed dipping oil at home! Play some Italian music and set the table because these copycat Bertucci’s dipping oil and rolls are super fast, easy to prep, and disappear fast. You’ll feel like you’re dining at an authentic Italian bistro with fresh hot rolls and herbed…
Frozen Cape Codder Slushies are refreshing, sweet, and tart all in one sip! Cool off on a frosty version of the summertime classic cocktail made with fresh simmered cranberries and vodka! Clear out a dedicated space in your freezer, because you’re going to need to keep these frosty tart sips of boozy deliciousness on hand…
Eye-catching white asparagus cooked tender yet crisp, tossed with velvety lemon piccata sauce. It’s rich but also just the right amount of tart with a salty savory pop of capers. Simple and simply delicious! The pucker of lemon, salt of the capers and tender yet crisp stalks of white asparagus. It’s time to switch up…
Juicy and tender roast pork stuffed with savory and smoky with sweet cranberry flavor. We love this cranberry gouda stuffed pork roast for entertaining or weekend family dinner. Ingredients are easy to find, inexpensive and the taste is restaurant-quality! This post is sponsored by Cape Cod Select Cranberries. We love their ready to use frozen…
Frozen coconut margaritas are smooth, creamy, and easy to make! Almost as easy as they are to sip! Creamy coconut blends with coconut tequila and fresh lime topped with sweet and crunchy toasted coconut rim. Bring on the margs and the tacos!!! Frozen coconut margaritas are going to CHANGE. YOUR. LIFE. They are ridiculously delicious…
One-pan chicken broccoli alfredo takes everything you love about the restaurant classic and cooks it all simply in one pan! Tender chicken and pasta tossed with vibrant broccoli and creamy, cheesy alfredo sauce. This cozy, comfort food classic is perfect for date night in or family dinner. Goodbye dishes, hello cheesy pasta goodness! Does anyone…
