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    Easy Chocolate Halloween Pretzels

    By Lauren on October 18, 2021, Updated May 11, 2022 Leave a Comment

    chocolate covered pretzels in glass holders

    If you're looking for an easy-to-make, spooky treat look no further! The kids and I had a great time making these Chocolate Halloween Pretzels! All you need is chocolate, pretzels, and Halloween sprinkles. We do a lot of crafting and creating as hands-on activities in this household. So when we found ourselves stuck inside on...

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    Elote Seasoned Salmon with Quinoa Salad

    By Lauren on October 15, 2021, Updated May 11, 2022 Leave a Comment

    fork with pieces of salmon on it

    Tender salmon, perfectly spiced over a super quick, flavorful, and crunchy quinoa salad. Inspired by 3 easy to grab ingredients at Trader Joe's, the elote seasoning is so delicious on salmon! Served with the Mexican style quinoa salad, its one of my go-to weeknight dinners that takes seconds to prep and a few minutes to...

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    Mascarpone Swirled Apple Loaf

    By Lauren on October 10, 2021, Updated May 11, 2022 Leave a Comment

    overhead of fall themed apple moaf on a cake stand surrounded my apples

    Need to use up some of the apples hanging out in your kitchen?  Then you NEED this Mascarpone Swirled Apple Loaf with creamy mascarpone icing.   Moist baked bread with a tender crumb, creamy cheese swirl in the center, and a sweet glaze on top, it's great for a sweet breakfast, snack, or dessert! Please...

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    One Pan Pasta with Pesto & Blistered Tomatoes

    By Lauren on October 4, 2021, Updated May 12, 2022 1 Comment

    one pan pasta served up on two plates side by side

    Looking for a dinner you can just throw in a pan and be done with it? This one pan pasta is it! Blistered tomatoes, salty prosciutto, fresh pesto, and creamy burrata join forces with corkscrew pasta all cooked in the same pan and ready to feed a crowd. I never fully appreciated the simplicity and...

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    Easy Crockpot Applesauce

    By Lauren on September 28, 2021, Updated May 15, 2022 Leave a Comment

    applesauce in a glass dish with a spoon in it

    The best (and easiest!) way to make homemade applesauce is with your slow cooker! Crockpot applesauce is an effortless way to use up those extra apples from the orchard. Naturally sweetened with honey, perfectly spiced with cinnamon, and best of all it's so simple to make! Fall is officially here now that we've got the...

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    Cinnamon Pear Liqueur Recipe

    By Lauren on September 25, 2021, Updated May 15, 2022 Leave a Comment

    pear cordial in a glass surrounded by pears

    Homemade pear liqueur is so easy to make and better than anything you can buy in the store! This cinnamon pear infusion is perfect for fall with a hint of warming spice that still lets the natural pear flavor shine. Use it in cocktails or sip it chilled. When life gives you pears make booze...

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    Shaken Espresso Maple Latte

    By Lauren on September 22, 2021, Updated May 15, 2022 Leave a Comment

    Layers of shaken espresso, ice, and milk in a glass on a plate with cider donuts

    Shaken Espresso Maple Lattes are the coffee drink you'll want to sip on all throughout the fall season! Creamy and foamy espresso shaken with just enough sweet maple syrup your favorite type of milk served over with ice. A coffee drink that feels like fall still enjoyed cold! Who else here knows those early days...

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    Prosciutto Wrapped Figs with Gorgonzola

    By Lauren on September 20, 2021, Updated May 17, 2022 2 Comments

    overhead image of prosciutto wrapped figs on a metal tray

    Fresh juicy figs with their unique texture make for a fun and simple appetizer to bring to any style of gathering. Just slice the figs in half and top with creamy gorgonzola cheese, wrap with prosciutto and give them a quick bake. You'll be amazed at how quickly they disappear! Can we clap it up...

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    Spinach Pecan Pesto

    By Lauren on September 15, 2021, Updated May 17, 2022 Leave a Comment

    spinach pecan pesto in a glass jar with a spoon and ingredients in other jars

    Fresh basil leaves blended with hearty spinach, sweet and nutty pecans, and traditional pesto ingredients like parmesan, garlic, and olive oil. You can use spinach pecan pesto on pasta, sandwiches, or as a marinade for a no-fuss way to add lots of flavor! This year's summer and early fall have been so good for my...

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    Chicken Milanese with Arugula Salad

    By Lauren on September 10, 2021, Updated May 17, 2022 Leave a Comment

    sliced crispy chicken over arugula with grilled lemon

    Tender, thinly sliced chicken breast with crunchy breadcrumb and parmesan coating served over spicy baby arugula salad with grilled Meyer lemon.  We love that this is a meal the whole family will eat that is simple and delicious! Chicken Milanese is like chicken nuggets for adults, the same juicy chicken with crunchy breading but you...

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    Hi, I'm Lauren! This is my slice of the internet to share seasonally-inspired recipes. I live in the heart of New England with my husband, two kiddos, English bulldog and our two local restaurants. Life is busy AND delicious!

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    Trending Recipes

    • Low-Calorie Spicy Thai Peanut Dressing
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    Get my Thanksgiving eCookbook!

    Hi, I'm Lauren! This is my slice of the internet to share seasonally-inspired recipes. I live in the heart of New England with my husband, two kiddos, English bulldog and our two local restaurants. Life is busy AND delicious!

    More about me →

    Trending Recipes

    • Low-Calorie Spicy Thai Peanut Dressing
    • Trader Joe's Kale Gnocchi with Arrabbiata
    • Whole Wheat Sourdough Pumpkin Bread
    • Iced Lavender Matcha Latte

    Get my Thanksgiving eCookbook!

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