Bites of fresh plum tomatoes soaked in homemade balsamic vinaigrette with fresh basil over crunchy, toasted baguette - your guests will stay for the entree but leave talking about the appetizer!
Prep Time 30 minutes minutes
Cook Time 12 minutes minutes
Total Time 42 minutes minutes
To save time toasting the bread, each slice of bread can be lightly dipped in a shallow bowl of olive oil then sprinkled with salt and pepper rather than brushing each individual piece.