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French Toast White Russian
Breakfast for adults! Enjoy this boozy sweet treat for a post meal dessert or as a fun brunch drink. The frosting and cereal rim is my favorite part!
Course
Cocktails
Cuisine
American
Keyword
breakfast cocktails, cereal cocktails, cinnamon toast crunch, fun brunch cocktails, white russian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
servings
Calories
249
kcal
Author
Lauren
Ingredients
1
fl oz vodka
1
fl oz kahlua
½
fl oz cinnamon whiskey
such as fireball
2
ounces
cream or milk
Vanilla Frosting
Cinnamon Toast Crunch Cereal
Instructions
Rim the outside lip of the serving glass with frosting. Pour cinnamon toast crunch cereal in a shallow bowl then dip the frosting into the cereal.
Combine vodka, kahlua, cinnamon whiskey, and milk or cream in a cocktail shaker with ice. Shake 8 to 10 times and pour in glass with ice.
No mixer version: Pour the vodka, kahlua, and cinnamon whiskey in a glass full with ice. Top with cream or milk, then stir with a straw.
Notes
*Typically, I make my White Russians with milk, but the traditional recipe calls for cream.
Nutrition
Calories:
249
kcal
|
Carbohydrates:
22
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
6
mg
|
Sodium:
27
mg
|
Potassium:
75
mg
|
Sugar:
22
g
|
Vitamin A:
92
IU
|
Calcium:
64
mg
|
Iron:
1
mg