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close up of cinnamon dusting foam on top of a latte in a white ceramic mug
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Honey Cinnamon Oat Milk Latte

Bring the coffee shop home to you!  With just the right amount of sweet and spicy, honey cinnamon oat milk lattes are a creamy, non-dairy treat to sip on for breakfast or as an afternoon pick-me-up!
Course Non-alcoholic
Cuisine American
Keyword honey oat milk latte, non-dairy latte, oat milk latte
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 latte
Calories 193kcal
Author Lauren

Ingredients

  • 2 shots espresso
  • 1 ½ tablespoons honey
  • ¾ cup oat milk
  • teaspoon ground cinnamon

Instructions

  • Brew and stir. Make two shots of espresso or about 2 ounces of very strong coffee. Stir the honey and a pinch of cinnamon into the hot coffee.
  • Steam the milk. Steam the milk using a milk frother or in a saucepan over medium-low heat whisking frequently.
  • Sprinkle. Dust the foam with cinnamon and enjoy.

Notes

  • These lattes can be made with any type of milk but are particularly delicious with oat milk.
  • The amount of honey needed will vary depending on how sweet you like your lattes.  If you tend to like less sweet coffee, start with 1 tablespoon and add more to taste.

Nutrition

Calories: 193kcal | Carbohydrates: 44g | Protein: 3g | Fat: 2g | Sodium: 87mg | Potassium: 108mg | Fiber: 2g | Sugar: 40g | Vitamin A: 370IU | Vitamin C: 1mg | Calcium: 263mg | Iron: 1mg