How to Make

Pineapple Infused Tequila

Easy to make and super smooth, pineapple infused tequila is the best way to add natural sweetness and pineapple flavor to silver tequila that's perfect for making cocktails or sipping on ice.

Step 1

Remove the skin and core of the pineapple and cut into thin spears.

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Prep the Pineapple

Step 2

Arrange the spears in the mason jar, filling it until it's about ¾ full.

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Arrange Spears

Step 3

Pour the tequila into the jar until it covers the pineapple.  Seal and refrigerate until infused.

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Pour the Tequila

Step 4

When ready to use, strain the tequila, discard pineapple and use in your favorite margarita recipe or sip over crushed ice.

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Use in Drinks


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