Name: Peanut Butter Bushwacker
Prep time: 5 min
Total time: 5 min
Yield: 2 large drinks
Ingredients: 1 ounce Dark Rum; 1 ounce Vodka; 1 ounce Kaluha; 1 ounce Amaretto; 1 ounce Dark Creme de Cocoa; 2 ounces Bailey's; 4 ounces Coco Lopez; 2 ounces Pineapple Juice; 2 (heaping) tablespoons Peanut Butter; Chocolate Syrup Drizzle (optional); Ice (about 1 1/2 trays or 20 cubes)

Description

Peanut Butter version of the classic island cocktail!

Ingredients

1 ounce Dark Rum
1 ounce Vodka
1 ounce Kaluha
1 ounce Amaretto
1 ounce Dark Creme de Cocoa
2 ounces Bailey’s
4 ounces Coco Lopez
2 ounces Pineapple Juice
2 (heaping) tablespoons Peanut Butter
Chocolate Syrup Drizzle (optional)
Ice (about 1 1/2 trays or 20 cubes)

Instructions

Add all liquor ingredients to a blender,
Add ice and blend on high for 30 seconds.
Garnish the glass with a chocolate sauce drizzle, if desired.